Vitamin and mineral intakes in European children. Is food fortification needed?

Public Health Nutrition

Volumn 4, Issue 1 A, 2001, Pages 101-107

  Serra Majem, L ^a  

^a UNIVERSITY OF LAS PALMAS DE GRAN CANARIA   (Spain)

Author keywords

Adolescent; Children; Dietary intake; Europe; Food fortification; Nutrition education

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; FOLIC ACID; IRON; MINERAL; PYRIDOXINE; VITAMIN;

ADOLESCENT; CEREAL; CHILD; CHILD NUTRITION; COMPARATIVE STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; EUROPE; HEALTH EDUCATION; HEALTH SURVEY; HUMAN; NUTRITIONAL DEFICIENCY; NUTRITIONAL STATUS; PRIORITY JOURNAL; REVIEW;

EID: 0035079054     PISSN: 13689800     EISSN: None     Source Type: Journal    
DOI: 10.1079/PHN2000104     Document Type: Review

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