Invertase protein, but not activity, is present throughout development of Lycopersicon esculentum and L. pimpinellifolium fruit

New Phytologist

Volumn 150, Issue 1, 2001, Pages 73-81

  Husain, Sarah E ^a   Thomas, Barry J ^b,c   Kingston Smith, Alison H ^c   Foyer, Christine H ^d  

^a UNIVERSITY COLLEGE LONDON   (United Kingdom)

^b Plas Gogerddan   (United Kingdom)

^c Plas Gogerddan   (United Kingdom)

^d ROTHAMSTED RESEARCH   (United Kingdom)

Author keywords

Fruit development; Immuno gold labelling; Invertase antibodies; Invertase protein; Lycopersicon esculentum; Lycopersicon pimpinellifolium; Tomato invertase isoforms

Indexed keywords

EID: 0035064914     PISSN: 0028646X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1469-8137.2001.00064.x     Document Type: Article

References (33)

1. Accumulation of β-fructosidase in the cell walls of tomato roots following infection by a fungal wilt pathogen
2. The interpretation of vitro measurements of fructosyl transferases activity and analysis of patterns of fructosyl transfer by fungal invertase
3. A simple procedure for mounting wrinkle-free sections on formvar-coated slot grids
4. Transgenic tomato plants with decreased sucrose synthase are unaltered in starch and sugar accumulation in the fruit
5. Antisense inhibition of tomato fruit sucrose synthase decreases fruit setting and the sucrose unloading capacity of young fruit
6. Isolation and characterisation of fruit vacuolar invretase genes from two tomato species and temporal differences in mRNA levels during fruit ripening
7. Cell wall and cytoplasmic isozymes of radish β-fructosidase have different N-linked oligosaccharides
8. Regulation and tissue specific distribution of mRNAs for three extracellular invertase isoenzymes of tomato suggests an important function in establishing and maintaining sink metabolism
9. Localization of sucrose synthase in soybean root nodules
10. Plant invertase inhibitors: Expression in cell culture and during plant development
11. Cloning of a tobacco apoplasmic invertase inhibitor
12. Ectopic expression of a tobacco invertase inhibitor homolog prevents cold-induced sweetening of potato tubers
13. The role of invertase in carbohydrate metabolism of tomato fruit
14. Immunological properties of β-fructofuron-osidase from ripening tomato fruit
15. A formaldehyde-glutaraldehyde fixative of high osmolality for the use in electron microscopy
16. Methods for reducing non-specific antibody binding in enzyme-linked immunosorbent assay
17. Soluble acid invertase activity in leaves is independent of species differences in leaf carbohydrates, diurnal sugar profiles and paths of phloem loading
18. Tissue level localisation of acid invertase in leaves: An hypothesis for the regulation of carbon export
19. Expression of acid invertase gene controls sugar composition in tomato (Lycopersicon) fruit
20. Antisense acid invertase (TIV1) gene alters soluble sugar composition and size in transgenic tomato fruit
21. Purification, characterisation, and subcellular localization of soluble invertase from tomato fruit
22. 4
23. Distribution of acid invertase in the tomato plant
24. Invertase inhibitor in tomato fruit
25. The use of lead citrate at high pH as an electron opaque stain in electron microscopy
26. Sucrose-to-starch metabolism in tomato fruit undergoing transient starch accumulation
27. Invertase and invertase inhibitor in potato
28. Enzymic components of sucrose accumulation in the wild tomato species Lycopersicon peruvanium
29. Invertases. Primary structures, functions, and roles in plant development and sucrose partitioning
30. Antisense repression of vacuolar and cell wall intertase in transgenic carrot alters early plant development and sucrose partitioning
31. The purification and characterization of soluble acid invertase from coleoptiles of wheat (Triticum aestivum L. cv. Avalon)
32. Sink metabolism in tomato fruit: 4. Genetic and biochemical analysis of sucrose accumulation