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Volumn 15, Issue 6, 2001, Pages 440-445

Identification of barley and rye varieties using matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry with neural networks

Author keywords

[No Author keywords available]

Indexed keywords

DESORPTION; MASS SPECTROMETERS; MASS SPECTROMETRY; PROTEINS;

EID: 0035057090     PISSN: 09514198     EISSN: None     Source Type: Journal    
DOI: 10.1002/rcm.248     Document Type: Article
Times cited : (19)

References (37)
  • 24
    • 85153994596 scopus 로고    scopus 로고
    • Bloch HA, Sperotto MM, Petersen M, Keşmir C, Radzikowski L, Jacobsen S, Søndergaard I. J. Cereal Sci. 2000; submitted
  • 37
    • 85153992714 scopus 로고    scopus 로고
    • Radzikowski L, Nešić L, Jacobsen S, Hansen HB, Jacobsen S, Søndergaard I. Electrophoresis 2000; submitted


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.