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Volumn 147, Issue 4, 2001, Pages 1007-1016

Characterization of lactobacilli from Scotch malt whisky distilleries and description of Lactobacillus ferintoshensis sp. nov., a new species isolated from malt whisky fermentations

Author keywords

16S rRNA; Lactobacilli; Random amplified polymorphic DNA; Ribotyping; Taxonomy; Whisky

Indexed keywords

COLISTIN; ERYTHROMYCIN; KANAMYCIN; PENICILLIN G; RIBOSOME DNA; RIFAMPICIN; VANCOMYCIN;

EID: 0035043405     PISSN: 13500872     EISSN: None     Source Type: Journal    
DOI: 10.1099/00221287-147-4-1007     Document Type: Article
Times cited : (33)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.