Development of a SPME-GC-ECD methodology for selected pesticides in must and wine samples

Analytical and Bioanalytical Chemistry

Volumn 369, Issue 7-8, 2001, Pages 647-651

  Correia, Manuela ^a   Delerue Matos, Cristina ^b   Alves, Arminda ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b INSTITUTO SUPERIOR DE ENGENHARIA DO PORTO   (Portugal)

Author keywords

[No Author keywords available]

Indexed keywords

FUNGICIDE; PESTICIDE;

CONFERENCE PAPER; ELECTROCHEMISTRY; FERMENTATION; GAS CHROMATOGRAPHY; METHODOLOGY; PORTUGAL; SENSITIVITY AND SPECIFICITY; STANDARD; WINE;

CHROMATOGRAPHY, GAS; ELECTROCHEMISTRY; FERMENTATION; FUNGICIDES, INDUSTRIAL; PESTICIDES; PORTUGAL; SENSITIVITY AND SPECIFICITY; WINE;

EID: 0035034381     PISSN: 16182642     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002160100762     Document Type: Article

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