Characterization of cyclodextrin glycosyltransferase from Bacillus firmus strain no. 37

Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology

Volumn 91-93, Issue , 2001, Pages 643-654

  Matioli, Graciette ^a   Zanin, Gisella M ^a   De Moraes, Flávio F ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

Activation energy; Cyclodextrin glycosyltransferase; Cyclodextrins; Deactivation energy

Indexed keywords

CYCLODEXTRIN DERIVATIVE; CYCLOMALTODEXTRIN GLUCANOTRANSFERASE; MALTODEXTRIN; STARCH;

BACILLUS; BACILLUS FIRMUS; CONFERENCE PAPER; ENERGY; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME INACTIVATION; HALF LIFE TIME; MOLECULAR WEIGHT; NONHUMAN; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; TEMPERATURE DEPENDENCE;

BACILLUS; CYCLODEXTRINS; ENZYME ACTIVATION; ENZYME STABILITY; GLUCOSYLTRANSFERASES; HYDROGEN-ION CONCENTRATION; KINETICS; MOLECULAR WEIGHT; POLYSACCHARIDES; SOIL MICROBIOLOGY; SOLUBILITY; SUBSTRATE SPECIFICITY; TEMPERATURE; THERMODYNAMICS;

EID: 0035013682     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1385/ABAB:91-93:1-9:643     Document Type: Conference Paper

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