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Journal of Food Protection

Volumn 64, Issue 5, 2001, Pages 741-743

Mycoflora in commercial pet foods

(3) Bueno, D J a Silva, J O b Oliver, G a

a CENTRO DE REFERENCIA PARA LACTOBACILOS CERELA CONICET (Argentina)

b UNIVERSIDAD NACIONAL DE TUCUMÁN (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL FOOD; ARGENTINA; FUNGUS GROWTH; MICROBIAL CONTAMINATION; MOISTURE; MOULD; MYCOTOXIN; RISK ASSESSMENT;

ANIMALIA; ASPERGILLUS; ASPERGILLUS FLAVUS; ASPERGILLUS NIGER; ASPERGILLUS TERREUS; CANIS FAMILIARIS; FELIS CATUS; FUNGI; MUCOR; MUCOR GLOBOSUS; MUCOR PLUMBEUS; MUCOR RACEMOSUS; MYCELIA STERILIA; RHIZOPUS;

EID: 0035011878 PISSN: 0362028X EISSN: None Source Type: Journal
DOI: 10.4315/0362-028X-64.5.741 Document Type: Article

Times cited : (23)

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