Determination of mycotoxins in pet foods sold for domestic pets and wild birds using linked‐column immunoassay clean‐up and HPLC

Food Additives and Contaminants

Volumn 14, Issue 2, 1997, Pages 175-186

  Scudamore, K A ^a,b   Hetmanski, M T ^a   Nawaz, S ^a   Naylor, J ^a   Rainbird, S ^a  

^a Central Science Laboratory   (United Kingdom)

^b KAS Mycotoxins   (United Kingdom)

Author keywords

Aflatoxin; Fumonisins; HPLC; Immunoaffinity column; Moulds; Mycotoxins; Ochratoxin A; Pet food

Indexed keywords

AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN G2; FUMONISIN B1; FUMONISIN B2; MYCOTOXIN; OCHRATOXIN;

ANIMAL FOOD; ARTICLE; ASPERGILLUS; BIRD; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IMMUNOASSAY; MAIZE; MOISTURE; MOULD; PEANUT; PENICILLIUM; PLANT SEED; PRIORITY JOURNAL; STORAGE;

EID: 0031044671     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652039709374512     Document Type: Article

References (21)

1. Anon., 1989, Poisoned bird seed warning to pet owners. Reading Herald and Post, 16, November 4.
2. Anon., 1992, Aflatoxins in Nuts, Nut products, Dried Figs and Dried Fig Products Regulations Statutory Instruments 1992 No. 3236 Food (London: HMSO), 12 pp.
3. Anon., 1995, The Feeding Stuffs Regulations. Statutory Instruments 1995 No. 1412 (London: HMSO), 100 pp.
4. Cullen, J. N., and Hagler, W. M., 1994, Survey of commercial dog food for aflatoxin Bi and zearalenone. Biodeterioration Research 4, edited by G. C. Llewellyn (New York: Plenum Press), pp. 79-83.
5. Gelderblom, W. C. A., Jaskiewicz, K., Marasas, W. F. O., Thiel, P. G., Horak, R. M., Vleggaar, R., and Kriek, N. P. J., 1988a, Fumonisins-novel mycotoxins with cancer-promoting activity produced by Fusarium moniliforme. Applied and Environmental Microbiology, 54, 1806-1811.
6. Harrison, L. R., Colvin, B. M., Greene, J.T., Newman, L. E., and Cole, J. R., 1990, Pulmonary edema and hydrothorax in swine produced by fumonisin Bi, a toxic metabolite of Fusarium moniliforme. Journal of Veterinary Diagnostic Investigation, 2, 217-221.
7. Helrich, K. (ed.), 1990a, Official Methods of Analysis, 15th edition (Arlington, VA: AO AC), Ch. 49, Section 970.44, pp. 1185-1186.
8. Helrich, K. (ed.), 1990b, Official Methods of Analysis, 15th edition (Arlington, VA: AOAC), Ch. 49, Section 973.37, pp. 1207-1208.
9. Hopmans, E. C., and Murphy, P. A., 1993, Detection of fumonisins Bi, B2 and B3 and hydrolyzed fumonisin Bi in corn-containing foods. Journal of Agricultural and Food Chemistry, 41, 1655- 1658.
10. Marasas, W. F. O., Kellermann, T. S., Gelderblom, W. C. A., Coetzer, J. A. W., Thiel, T. G., and Van der Lugt, J. J., 1988, Leukoencephalomalacia in a horse induced by fumonisin B isolated from Fusarium moniliforme. Onderstepoort Journal of Veterinary Research, 55, 197-203.
11. Ministry of Agriculture, Fisheries and Food, 1980, Surveillance of mycotoxins in the United Kingdom. The fourth report of the Steering Group on Food Surveillance, The Working Party on Mycotoxins. Food Surveillance Paper No. 4 (London: HMSO), 35 pp.
12. Ministry of Agriculture, Fisheries and Food, 1987, Mycotoxins. The eighteenth report of the Steering Group on Food Surveillance The Working Party on Naturally Occurring Toxicants in Food: Inf-Group on Mycotoxins. Food Surveillance Paper No. 18 (London: HMSO), 44 pp.
13. Ministry of Agriculture, Fisheries and Food, 1993, Mycotoxins: Third Report. The thirty sixth report of the Steering Group on Chemical Aspects of Food Surveillance Inf-Group on Mycotoxins. Food Surveillance Paper No. 336 (London: HMSO), 66 pp.
14. Newberne, P. M., Bailey, W. S., and Seibold, H. R., 1955, Notes on a recent outbreak and experimental reproduction of hepatitis X in dogs. Journal of the American Veterinary and Medical Association, 127, 59-61.
15. Newberne, P. M., Russo, R., and Wogan, G. N., 1966, Acute toxicity of aflatoxin Bi in the dog. Pathology and Veterinary, 29, 236-239.
16. Scudamore, K. A., and Hetmanski, M. T., 1992, Analysis of mycotoxins in cereals and animal feed using a multi-toxin gel permeation chromatography clean-up method. Mycotoxin Research, 8, 37-47.
17. Sharman, M., and Gilbert, J., 1991, Automated aflatoxin analysis of foods and animal feeds using immuno-affinity column clean-up and high-performance liquid chromatographic determination. Journal of Chromatography, 543, 220-225.
18. Sharman, M., Macdonald, S., and Gilbert, J., 1992, Automated liquid chromatographic determination of ochratoxin A in cereals and animal products using immuno-affinity column clean-up. Journal of Chromatography, 603, 285-289.
19. 2 by high-performance liquid chromatography with fluorescence detection. Journal of Liquid Chromatography, 13, 2077-2087.
20. Die Economist Intelligence Unit Ltd, 1991, Petfoods Market Report 1, EIU Retail Business, No. 4000 June, pp. 9-20.
21. The Economist Intelligence Unit Ltd, 1994, Petfoods Market Survey 3, EIU Retail Business, No. 439 September, pp. 9-20,70-90.