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Volumn 64, Issue 5, 2001, Pages 687-691

Mesophilic aeromonads in wild and aquacultured freshwater fish

Author keywords

[No Author keywords available]

Indexed keywords

AQUACULTURE; BACTERIAL CELL; CELL HYBRIDIZATION; CHILLING; FOOD SAFETY; FOOD SPOILAGE; FOOD STORAGE; FRESHWATER ENVIRONMENT; GASTROENTERITIS; GENETIC STRAIN; MICROBIAL CONTAMINATION; MICROBIAL GROWTH; MICROBIAL POPULATION DYNAMICS; SURFACE; WATER SAMPLING; WILD RELATIVE;

EID: 0035007370     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-64.5.687     Document Type: Article
Times cited : (45)

References (37)
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    • 0028216640 scopus 로고
    • Phenotypic characteristics of the three hybridization groups of Aeromonas hydrophila complex isolated from different sources
    • (1994) J. Appl. Bacteriol. , vol.76 , pp. 455-462
    • Hänninen, M.L.1
  • 18
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    • Recent advances in the study of the taxonomy, pathogenicity, and infectious syndromes associated with the genus Aeromonas
    • (1991) Clin. Microbiol. Rev. , vol.4 , pp. 397-410
    • Janda, J.M.1
  • 20
    • 0003030596 scopus 로고    scopus 로고
    • Aeromonas and Plesiomonas species
    • M. P. Doyle, L. R. Beuchat, and T. J. Montville (ed.), Food microbiology: fundamentals and frontiers. ASM Press, Washington, D.C.
    • (1997) , pp. 265-287
    • Kirov, S.M.1
  • 36
    • 0032891401 scopus 로고    scopus 로고
    • Prevalence and characteristics of Aeromonas species isolated from processed channel catfish
    • (1999) J. Food Prot. , vol.62 , pp. 30-34
    • Wang, C.1    Silva, J.L.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.