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Volumn 131, Issue 6, 2001, Pages 1826-1832

Intake of dietary phytoestrogens is low in postmenopausal women in the United States: The framingham study

(7) De Kleijn, Miriam J J a Van Der Schouw, Yvonne T a Wilson, Peter W F b Adlercreutz, Herman c Mazur, Witold c Grobbee, Diederick E a Jacques, Paul F d

a UNIVERSITY MEDICAL CENTER UTRECHT (Netherlands)

b FRAMINGHAM HEART STUDY (United States)

c UNIVERSITY OF HELSINKI (Finland)

d TUFTS UNIVERSITY (United States)

Author keywords

Coumestans; Isoflavones; Lignans; Phytoestrogens; Postmenopausal women

Indexed keywords

BIOCHANIN A; COUMESTROL DERIVATIVE; DAIDZEIN; FORMONONETIN; GENISTEIN; ISOFLAVONE; LIGNAN DERIVATIVE; MATAIRESINOL; PHYTOESTROGEN;

ADULT; ARTICLE; BEAN; DIETARY INTAKE; FEMALE; FOOD INTAKE; FRUIT; HUMAN; MAJOR CLINICAL STUDY; PEA; POSTMENOPAUSE; UNITED STATES;

BRASSICA OLERACEA VAR. BOTRYTIS; PHASEOLUS (ANGIOSPERM); PISUM SATIVUM;

EID: 0034988708 PISSN: 00223166 EISSN: None Source Type: Journal
DOI: 10.1093/jn/131.6.1826 Document Type: Article

Times cited : (278)

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