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Volumn 18, Issue 3, 2001, Pages 335-343

Predictive model for the behavior of Listeria monocytogenes Scott A in Shrikhand, prepared with a biopreservative, pediocin K7

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL CELL; BACTERIAL GROWTH; CELL SURVIVAL; COLONY FORMING UNIT; CRYOPRESERVATION; DAIRY PRODUCT; FOOD PRESERVATIVE; FOOD PROCESSING; FOOD STORAGE; GENETIC STRAIN; GROWTH INHIBITION; INOCULUM; PEDIOCIN; STORAGE TEMPERATURE;

EID: 0034968264     PISSN: 07400020     EISSN: None     Source Type: Journal    
DOI: 10.1006/fmic.2001.0406     Document Type: Article
Times cited : (23)

References (19)
  • 3
    • 0028103168 scopus 로고
    • Growth inhibition of Listeria monocytogenes by a bacteriocin of Pediococcus acidilactici M during fermentation of kimchi
    • (1994) Food. Microbiol. , vol.11 , pp. 301-307
    • Choi, S.Y.1    Beuchat, L.R.2
  • 13
    • 84963959765 scopus 로고
    • Inhibition of Listeria in buffer, broth, and milk by enterocin 1146, a bacteriocin produced by Enterococcus faecium
    • (1992) J. Food. Prot. , vol.55 , pp. 503-508
    • Parente, E.1    Hill, C.2
  • 16


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.