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Volumn 22, Issue 2, 2001, Pages 138-154

Dietary sources of zinc and factors affecting its bioavailability

Author keywords

[No Author keywords available]

Indexed keywords

BIOAVAILABILITY; DIET; NUTRIENT; ZINC;

EID: 0034954157     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: 10.1177/156482650102200204     Document Type: Article
Times cited : (49)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.