Iron-fortified and unfortified cow's milk: Effects on iron intakes and iron status in young children

Acta Paediatrica, International Journal of Paediatrics

Volumn 90, Issue 7, 2001, Pages 724-731

  Virtanen, M A ^a   Svahn, C J E ^a,b   Viinikka, L U ^a   Raiha, N C R ^a,b   Siimes, M A ^c   Axelsson, I E M ^a,b  

^a UNIVERSITY OF HELSINKI   (Finland)

^b LUND UNIVERSITY   (Sweden)

^c Hospital for Children and Adolescents   (Sweden)

Author keywords

Child; Ferritin; Haemoglobin; Iron fortified food; Transferrin receptor

Indexed keywords

FERRITIN; HEMOGLOBIN; IRON; TRANSFERRIN RECEPTOR;

ARTICLE; CHILD; CHILD NUTRITION; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ETHICS; FEMALE; FERRITIN BLOOD LEVEL; HEALTH STATUS; HUMAN; INFANT; IRON INTAKE; LABORATORY; MAJOR CLINICAL STUDY; MALE; MILK; MORBIDITY; PRACTICE GUIDELINE; PRESCHOOL CHILD; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; RISK ASSESSMENT; TRANSFERRIN BLOOD LEVEL;

ANIMALS; CHILD DEVELOPMENT; FEMALE; FERRITINS; FOOD, FORTIFIED; HUMANS; INFANT; IRON; MALE; MILK; NUTRITIONAL STATUS; TRANSFERRIN;

EID: 0034902258     PISSN: 08035253     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1651-2227.2001.tb02796.x     Document Type: Article

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