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Volumn 32, Issue 8, 2001, Pages 645-655

Response of fish membranes to environmental temperature

Author keywords

Adaptation; Brain; Fluidity; Membranes; Phospholipids; Temperature

Indexed keywords

ADAPTATION; FISH; TEMPERATURE EFFECT;

EID: 0034901753     PISSN: 1355557X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2109.2001.00600.x     Document Type: Article
Times cited : (104)

References (47)
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  • 9
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    • Metabolism of fatty acids in fish. III. Combined effect of environmental temperature and diet on formation and deposition of fatty acids in the carp, Cyprinus carpio Linneatus 1758
    • (1980) Aquaculture , vol.20 , pp. 29-40
    • Farkas, T.1    Csengeri, I.2    Majoros, F.3    Oláh, J.4
  • 10
    • 51249182693 scopus 로고
    • Differential response of lipid metabolism and membrane physical state by an actively and passively overwintering planktonic crustacean
    • (1984) Lipids , vol.19 , pp. 436-442
    • Farkas, T.1    Nemecz, G.Y.2    Csengeri, I.3
  • 43
  • 44
    • 0018184348 scopus 로고
    • Lipid adaptation in liver mitochondrial membranes of carp acclimated to different environmental temperatures. Phospholipid composition, fatty acid pattern, and cholesterol content
    • (1978) Biochemica Biophysica Acta , vol.529 , pp. 280-291
    • Wodtke, E.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.