Real-time detection of L-ascorbic acid and hydrogen peroxide in crude food samples employing a reversed sequential differential measuring technique of the SIRE-technology based biosensor

Biosensors and Bioelectronics

Volumn 16, Issue 6, 2001, Pages 363-369

  Kriz, K ^a   Anderlund, M ^b   Kriz, D ^a,b  

^a LUND UNIVERSITY   (Sweden)

^b Ideon Science Park   (Sweden)

Author keywords

Ascorbic acid; Biosensor; Differential measurement; Hydrogen peroxide; SIRE

Indexed keywords

BIODEGRADATION; BIOSENSORS; CARBOXYLIC ACIDS; CORRELATION METHODS; COSTS; ELECTROCHEMISTRY; ENZYMES; HYDROGEN PEROXIDE;

ELECTROCHEMICAL INTERFERENTS; RECOGNITION ELEMENTS;

FOOD PRODUCTS;

ASCORBATE OXIDASE; ASCORBIC ACID; CATALASE; ENZYME; HYDROGEN PEROXIDE;

ACCURACY; ARTICLE; BIOSENSOR; CEREAL; ENZYME ASSAY; FOOD; FOOD ANALYSIS; OXIDATION; REPRODUCIBILITY; SAMPLE; TECHNIQUE;

ASCORBATE OXIDASE; ASCORBIC ACID; BIOSENSING TECHNIQUES; CALIBRATION; CATALASE; CEREALS; FOOD ANALYSIS; FRUIT; HYDROGEN PEROXIDE;

EID: 0034896244     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0956-5663(01)00151-8     Document Type: Article

References (25)

1. Ascorbic acid technology in agricultural, pharmaceutical, food and industrial applications
2. A batch injection analysis system for ascorbic acid determination using amperometric detection on a sessile mercury drop electrode
3. Heat-treated and hydrogen peroxide treated milks for cheddar cheese
4. Amperometric glucose sensors based on immobilized glucose-oxidizing enzymes and chemically modified electrodes
5. Methods for the determination of ascorbic acid
6. SIRE-technology. Part II. Glucose tolerance monitoring, after a peroral intake, employing small volume whole blood measurements with an amperometric biosensor
7. Antibacterial effects of hydrogen peroxide and methods for its detection and quantification
8. Improved method for simultaneous determination of ascorbic acid and dehydroisoascorbic acid in food and biological samples
9. Prussian blue-based "artifical-peroxidase" as a transducer for hydrogen peroxide detection. Application to biosensors
10. Novel membranes amperometric peroxide biosensor based on a tetrathiafulvalene-p-tetracyanoquinodimethane electrode
11. A preliminary study of a biosensor based on flow injection of the recognition element
12. SIRE-technology. Part I. Amperometric biosensor based on flow injection of the recognition element and differential measurements
13. SIRE-technology. Part III. Glucose monitoring during fermentation of lignocellulosic hydrolysate by saccharomyces cerevisiae employing a differential amperometric biosensor
14. Reagentless amperometric biosensors highly sensitive to hydrogen peroxide, glucose and lactose based on N-methyl phenazine methosulfate incorporated in a Nafion film as an electron transfer mediator between horseradish peroxidase and an electrode
15. Amperometric sensors for simultaneous superoxide and hydrogen peroxide detection
16. Amperometric differential determination of ascorbic acid in beverages and vitamin C tablets using a flow cell containing an array of gold microelectrodes modified with palladium
17. Determination of ascorbic acid in isolated pea plant cells by capillary electrophoresis and amperometric detection
18. A reagentless amperometric biosensor for hydrogen peroxide determination based on asparagus tissue and ferrocene mediation
19. Sensitivity, selectivity and reproducibility of some mediated electrochemical biosensors/sensors
20. Amperometric determination of hydrogen peroxide by utilizing a sol-gel-derived biosensor incorporating an osmium redox polymer as mediator
21. Determination of ascorbic acid in plasma and urine by high performance liquid chromatography with ultraviolet detection
22. Chemical sterilants for aseptic packaging
23. Degradation of ascorbic acid in aqueous solution