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Volumn 64, Issue 8, 2001, Pages 1166-1171

A double antibody sandwich enzyme-linked immunosorbent assay for the detection of Salmonella using biotinylated monoclonal antibodies

(5) Valdivieso Garcia, A a Riche, E a Abubakar, O a Waddell, T E a Brooks, B W b

a HEALTH CANADA (Canada)

b CANADIAN FOOD INSPECTION AGENCY (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL ANTIGEN; BACTERIAL CELL; BACTERIUM DETECTION; BIOTINYLATION; DOUBLE ANTIBODY SANDWICH ENZYME LINKED IMMUNOSORBENT ASSAY; ENRICHMENT CULTURE; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; FOOD MICROBIOTECHNOLOGY; GENETIC STRAIN; MONOCLONAL ANTIBODY; SENSITIVITY; SEROGROUP; SEROVAR; SPECIFICITY;

SALMONELLA; SALMONELLA ENTERICA;

EID: 0034893747 PISSN: 0362028X EISSN: None Source Type: Journal
DOI: 10.4315/0362-028X-64.8.1166 Document Type: Article

Times cited : (37)

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