Quantitative and reversible lectin-induced association of gold nanoparticles modified with α-lactosyl-ω-mercapto-poly(ethylene glycol)

Journal of the American Chemical Society

Volumn 123, Issue 34, 2001, Pages 8226-8230

  Otsuka, H ^a,c   Akiyama, Y ^a   Nagasaki, Y ^b   Kataoka, K ^a  

^a UNIVERSITY OF TOKYO   (Japan)

^b TOKYO UNIVERSITY OF SCIENCE   (Japan)

^c NATIONAL INSTITUTE OF ADVANCED INDUSTRIAL SCIENCE AND TECHNOLOGY AIST   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ABSORPTION SPECTRUM;

BIOASSAY; GOLD; POLYETHYLENES; PROTEINS;

NANOSTRUCTURED MATERIALS;

ACETAL DERIVATIVE; GALACTOSE; GOLD; LACTOSE; LECTIN; MACROGOL DERIVATIVE; NANOPARTICLE; PYRANOSIDE; THIOL DERIVATIVE;

AQUEOUS SOLUTION; ARTICLE; BIOASSAY; CHEMICAL MODIFICATION; DERIVATIZATION; ENZYME LINKED IMMUNOSORBENT ASSAY; IONIC STRENGTH; REDUCTION; SENSOR;

GOLD; LECTINS; PARTICLE SIZE; POLYETHYLENE GLYCOLS; SURFACE PLASMON RESONANCE;

EID: 0034809059     PISSN: 00027863     EISSN: None     Source Type: Journal    
DOI: 10.1021/ja010437m     Document Type: Article

References (27)

1. Isolation, physicochemical characterization, and carbohyderate-binding specificity of lectins