Enthalpic destabilization of glycosylated lysozymes constructed by genetic modification

Biochimica et Biophysica Acta - Protein Structure and Molecular Enzymology

Volumn 1481, Issue 1, 2000, Pages 88-96

  Kato, Akio ^a   Nakamura, Soichiro ^a   Ban, Masanori ^a   Azakami, Hiroyuki ^a   Yutani, Katsuhide ^b  

^a YAMAGUCHI UNIVERSITY   (Japan)

^b OSAKA UNIVERSITY   (Japan)

Author keywords

Differential scanning calorimetry; Glycosylation of lysozyme; Thermal stability of proteins

Indexed keywords

CARBOHYDRATE; COMPLEMENTARY DNA; LYSOZYME;

ARTICLE; BINDING SITE; DIFFERENTIAL SCANNING CALORIMETRY; ENTHALPY; GLYCOSYLATION; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN STABILITY; SITE DIRECTED MUTAGENESIS; THERMODYNAMICS;

BINDING SITES; CALORIMETRY, DIFFERENTIAL SCANNING; ENZYME STABILITY; GLYCOPROTEINS; GLYCOSYLATION; HYDROGEN-ION CONCENTRATION; MANNOSE; MURAMIDASE; MUTAGENESIS, SITE-DIRECTED; PROTEIN DENATURATION; PROTEIN FOLDING; TEMPERATURE; THERMODYNAMICS;

EID: 0034739288     PISSN: 01674838     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0167-4838(00)00123-0     Document Type: Article

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