Isolation, purification and partial amino acid sequence of a highly hydrophobic new microcin named microcin L produced by Escherichia coli

FEMS Microbiology Letters

Volumn 193, Issue 1, 2000, Pages 95-98

  Gaillard Gendron, Sandrine ^a   Vignon, David ^a   Cottenceau, Gilles ^a   Graber, Marianne ^a   Zorn, Nathalie ^b   van Dorsselaer, Alain ^b   Pons, Anne Marie ^a  

^a UNIVERSITÉ DE LA ROCHELLE   (France)

^b UNIVERSITÉ DE STRASBOURG   (France)

Author keywords

Bacteriocin; Escherichia coli; Microcin; Microcin J25; Microcin L

Indexed keywords

BACTERIOCIN; GASSERICIN; LACTACIN F; MICROCIN J25; MICROCIN L; PEPTIDE; UNCLASSIFIED DRUG; AMINO ACID; MICROCIN;

AMINO ACID COMPOSITION; AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ARTICLE; BACTERIAL REPRODUCTION; BACTERIAL STRAIN; BACTERIUM ISOLATION; ENZYME STABILITY; ESCHERICHIA COLI; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROPHOBICITY; MASS SPECTROMETRY; MICROBIAL ACTIVITY; MOLECULAR WEIGHT; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN PURIFICATION; SOLID PHASE EXTRACTION; CHEMISTRY; DRUG EFFECT; HEAT; ISOLATION AND PURIFICATION; METABOLISM; MOLECULAR GENETICS;

AMINO ACID SEQUENCE; AMINO ACIDS; BACTERIOCINS; ESCHERICHIA COLI; HEAT; MASS SPECTROMETRY; MOLECULAR SEQUENCE DATA;

EID: 0034540903     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1016/S0378-1097(00)00467-5     Document Type: Article

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