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Journal of Exposure Analysis and Environmental Epidemiology

Volumn 10, Issue 6 II SUPPL., 2000, Pages 710-722

Factors influencing total dietary exposures of young children

(7) Akland, G G a Pellizzari, E D a Hu, Y a Roberds, M a Rohrer, C A b Leckie, J O c Berry, M R d

a RTI INTERNATIONAL (United States)

b OAK RIDGE INSTITUTE FOR SCIENCE AND EDUCATION (United States)

c STANFORD UNIVERSITY (United States)

d U S ENVIRONMENTAL PROTECTION AGENCY (United States)

Author keywords

Dietary exposure; Microactivity; Modeling; Pesticides; Transfer efficiencies; Videotaping

Indexed keywords

CHLORPYRIFOS; DIMPYLATE; MALATHION; PESTICIDE;

ARTICLE; CHILD HEALTH; CHILD NUTRITION; DATA ANALYSIS; DIET; FOOD CONTAMINATION; FOOD QUALITY; HUMAN; PRESCHOOL CHILD; SURFACE PROPERTY;

EID: 0034521511 PISSN: 10534245 EISSN: None Source Type: Journal
DOI: 10.1038/sj.jea.7500129 Document Type: Article

Times cited : (38)

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