메뉴 건너뛰기




Volumn 57, Issue SUPPL. 3, 2000, Pages 91-103

Environmental constraints on the lipid composition and metabolism of euphausiids: The case of Euphausia superba and Meganyctiphanes norvegica

Author keywords

[No Author keywords available]

Indexed keywords

ENVIRONMENTAL FACTOR; LIMITING FACTOR; LIPID; METABOLISM; ZOOPLANKTON;

EID: 0034503239     PISSN: 0706652X     EISSN: None     Source Type: Journal    
DOI: 10.1139/cjfas-57-S3-91     Document Type: Conference Paper
Times cited : (22)

References (42)
  • 1
    • 0001000033 scopus 로고
    • Characteristics of the fatty acids composition and biochemistry of some freshwater fish oil and lipids in comparison with marine oils and lipids
    • (1967) Comp. Biochem. Physiol. , vol.22 , pp. 907-922
    • Ackman, R.G.1
  • 2
    • 0019742846 scopus 로고
    • Application of flame ionization detectors to thin layer chromatography on coated quartz rods
    • (1981) Methods Enzymol. , vol.72 , pp. 205-252
    • Ackman, R.G.1
  • 11
    • 0026286682 scopus 로고
    • Copepod in ice-covered seas - Distribution, adaptations to seasonally limited food, metabolism, growth pattern and life cycle strategies in polar seas
    • (1991) J. Mar. Syst. , vol.2 , pp. 1-41
    • Conover, R.J.1    Huntley, M.2
  • 12
    • 0033046752 scopus 로고    scopus 로고
    • Ovarian development and spawning in relation to the moult cycle in Northern krill, Meganyctiphanes norvegica (Crustacea:Euphausiacea), along a climatic gradient
    • (1999) Mar. Biol. , vol.133 , pp. 267-272
    • Cuzin-Roudy, J.1    Buchhloz, F.2
  • 13
    • 0000461220 scopus 로고
    • Variation of lipid and tocopherol composition in three strains of channel catfish (Ictalurus punctatus)
    • (1992) J. Sci. Food Agric. , vol.59 , pp. 529-536
    • Erickson, M.C.1
  • 16
    • 0001862627 scopus 로고
    • On the significance of lipids in Antarctic zooplankton
    • CFAS Transl. No. 5458
    • (1988) Ber. Polarforsch. , vol.49 , pp. 92-117
    • Hagen, W.1
  • 17
    • 0022103164 scopus 로고
    • Determination of the phospholipid composition of trout gill by Iatroscan TLC/FID. Effect of thermal adaptation
    • (1985) Lipids , vol.20 , pp. 516-520
    • Hazel, J.R.1
  • 24
    • 0001976059 scopus 로고    scopus 로고
    • Spatial and life cycle changes in lipid and fatty-acid structure of the Antarctic euphausiid Eupausia superba
    • Antarctic communities. Edited by B. Battaglia, J. Valencia, and D.W.H. Walton. Cambridge University Press, Cambridge, U.K.
    • (1997) , pp. 284-294
    • Mayzaud, P.1
  • 25
    • 0032511968 scopus 로고    scopus 로고
    • Changes in lipid composition of the Antarctic krill Euphausia superba in the Indian sector of the Antarctic ocean: Influence of geographical location, sexual maturity stage and distribution among organs
    • (1998) Mar. Ecol. Prog. Ser. , vol.173 , pp. 149-162
    • Mayzaud, P.1    Albessard, E.2    Cuzin-Roudy, J.3
  • 26
    • 0002551176 scopus 로고
    • The relationship between membrane lipid fluidity and phase state and the ability of bacteria and mycoplasmas to grow and survive at different temperature
    • Biomembranes, membrane fluidity. Edited by M. Kates and L.A. Manson. Plenum Press, New York
    • (1984) , pp. 249-278
    • McElhaney, R.N.1
  • 31
    • 0001732927 scopus 로고
    • Ether-linked glycerides in marine animals
    • Marine biogenic lipids, fats and oils. Edited by R.G. Ackman. CRC Press, Boca Baton, Fla
    • (1989) , vol.1 , pp. 175-197
    • Sargent, J.R.1
  • 32
    • 0002439069 scopus 로고
    • Lipids
    • The biological chemistry of copepods. Edited by E.D.S. Comer and S.C.M. O'Hara. Oxford University Press, New York
    • (1986) , pp. 59-108
    • Sargent, J.R.1    Henderson, R.J.2
  • 35
    • 0001686995 scopus 로고
    • Phospholipids
    • Marine biogenic lipids, fats and oil. Edited by R.G. Ackman. CRC Press, Boca Baton, Fla
    • (1989) , vol.1 , pp. 199-242
    • Vaskovsky, V.E.1
  • 38
    • 0002895366 scopus 로고    scopus 로고
    • Dietary-related mechanisms of survival in Euphausia superba: Biochemical changes during long-term starvation and bacteria as a possible source of nutrition
    • Antarctic communities. Edited by B. Battaglia, J. Valencia, and D.W.H. Walton. Cambridge University Press, Cambridge, U.K.
    • (1997) , pp. 193-201
    • Virtue, P.1    Nichols, P.D.2    Nicol, S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.