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Volumn 9, Issue 3, 2000, Pages 1-24

Market segmentation for chocolate in Belgium and Poland

Author keywords

Attitudes; Beliefs; Chocolate; Cultural; Psychological traits; Segmentation; Values

Indexed keywords

CONSUMPTION BEHAVIOR; CULTURAL INFLUENCE; FOOD CONSUMPTION;

EID: 0034502961     PISSN: 10496483     EISSN: None     Source Type: Journal    
DOI: 10.1300/J037v09n03_01     Document Type: Article
Times cited : (17)

References (47)
  • 33
    • 0006429320 scopus 로고
    • Chocolate marketing and other aspects of the confectionery industry world-wide
    • Ed. S.T. Beckett, Blackie Academic and Professional, Glasgow
    • (1994) Industrial Chocolate and Use , pp. 362-385
    • Nuttall, C.1
  • 40
    • 0000165401 scopus 로고
    • Appropriateness as a measure of the cognitive-contextual aspects of food acceptance
    • Eds. H.J.H. MacFie and D.M.H. Thompson, Blackie Academic and Professional
    • (1994) Measurements of Food Preferences , pp. 25-50
    • Schutz, H.G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.