Determination of primary structure of amberjack myosin heavy chain and its relationship with structural stability of various fish myosin rods

Fish Physiology and Biochemistry

Volumn 23, Issue 4, 2000, Pages 283-294

  Kawabata, Reina ^a   Kanzawa, Nobuyuki ^a   Ogawa, Masahiro ^a   Tsuchiya, Takahide ^a  

^a SOPHIA UNIVERSITY   (Japan)

Author keywords

helix; Amberjack; cDNA; Coiled coils; Myosin heavy chain; Stability

Indexed keywords

AMINO ACID; COMPLEMENTARY DNA; MYOSIN; MYOSIN HEAVY CHAIN;

ANIMAL CELL; ARTICLE; CARBOXY TERMINAL SEQUENCE; CARP; CLONING; COILED BODY; CONTROLLED STUDY; DNA SEQUENCE; FISH; MARINE ENVIRONMENT; NONHUMAN; NUCLEOTIDE SEQUENCE; PROTEIN STABILITY; PROTEIN STRUCTURE; RABBIT; SPECIES DIFFERENTIATION; STRUCTURE ANALYSIS; WATER TEMPERATURE;

EID: 0034451721     PISSN: 09201742     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1011176105285     Document Type: Article

References (27)

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11. An analysis of 5′-noncoding sequences from 699 vertebrate messenger RNAs
12. The effects of interhelical electrostatic repulsions between glutamic acid residues in controlling the dimerization and stability of two-stranded alpha-helical coiled-coil
13. Cleavage of structural proteins during the assembly of the head of bacteriophage T4
14. Predicting coiled coils from protein sequences
15. Prediction and analysis of coiled-coil structures
16. Periodic charge distributions in the myosin rod amino acid sequence match cross-bridge spacings in muscle
17. Differences in the thermal stability of acclimation temperature-associated types of carp myosin and its rod differential scanning calorimetory
18. Fish
19. Comparison of the stability of fish light meromyosins by guanidine hydrochloride denaturetion
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21. Thermal stability of α-helical structure of fish myosin rods
22. α-helical structure of fish actomyosin changes during storage
23. Thermal stability of myosin rod from various species
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25. A29 residue region of the sarcomeric myosin rod is necessary for filamentformation
26. A modified method for estimation of fish muscle protein by the biure method
27. Carp expresses fast skeletal myosin isoforms with altered motor functions and structural stabilities to compensate for changes in environmental temperature