Porcine longissimus glycolytic potential level effects on growth performance, carcass, and meat quality characteristics

Journal of Muscle Foods

Volumn 11, Issue 3, 2000, Pages 169-181

  Miller, K D ^a,c   Ellis, M ^a   Bidner, B ^a   McKeith, F K ^a   Wilson, E R ^b  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b GENUS PLC   (United States)

^c Animal Sciences   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; SUIDAE;

EID: 0034392570     PISSN: 10460756     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4573.2000.tb00423.x     Document Type: Article

References (20)

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