Dynamic headspace - Gas chromatography - Olfactometry analysis of different anatomical parts of lovage (Levisticum officinale Koch.) at eight growing stages

Journal of Agricultural and Food Chemistry

Volumn 48, Issue 12, 2000, Pages 6183-6190

  Bylaite, Egle ^a   Roozen, Jacques P ^b   Legger, Aagje ^b   Venskutonis, Rimantas P ^a   Posthumus, Maarten A ^b  

^a KAUNAS UNIVERSITY OF TECHNOLOGY   (Lithuania)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Apiaceae; Aroma; Dynamic headspace; Gas chromatography; Growth phase; Levisticum officinale Koch; Lovage; Olfactometry; Volatiles

Indexed keywords

ALPHA PHELLANDRENE; BETA PHELLANDRENE; MYRCENE; PINENE; UNCLASSIFIED DRUG; VOLATILE AGENT;

ARTICLE; GAS CHROMATOGRAPHY; LEVISTICUM OFFICINALE; OLFACTOMETRY; PLANT; PLANT GROWTH; PLANT LEAF; PLANT ROOT; PLANT SEED; SEASONAL VARIATION; CHEMISTRY; CLASSIFICATION; HISTOLOGY; MASS FRAGMENTOGRAPHY; METHODOLOGY; ODOR; VOLATILIZATION;

GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ODORS; PLANTS; VOLATILIZATION;

EID: 0034353094     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990679u     Document Type: Article

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