Optimization and validation of high-performance liquid chromatographic method for the determination of Dowtherm ATM in edible oils and oleochemicals

JAOCS, Journal of the American Oil Chemists' Society

Volumn 77, Issue 10, 2000, Pages 1077-1083

  Moh, M H ^a   Tang, T S ^a   Tan, G H ^b  

^a Palm Oil Research Institute of Malaysia   (Malaysia)

^b UNIVERSITY OF MALAYSIA   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

FLUORESCENCE; LIQUID CHROMATOGRAPHY; METHANOL; OPTIMIZATION; WATER;

OLEOCHEMICALS;

OILS AND FATS;

EID: 0034300320     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-000-0169-3     Document Type: Article

References (11)

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