Dietary conjugated linoleic acid increases immunoglobulin productivity of sprague-dawley rat spleen lymphocytes

Bioscience, Biotechnology and Biochemistry

Volumn 64, Issue 10, 2000, Pages 2159-2164

  Yamasaki, Masao ^a   Kishihara, Koji ^a   Mansho, Keiko ^a   Ogino, Yuuya ^a   Kasai, Masaaki ^a,b   Sugano, Michihiro ^a,c   Tachibana, Hirofumi ^a   Yamada, Koji ^a  

^a KYUSHU UNIVERSITY   (Japan)

^b Rinoru Oil Mills Co Ltd   (Japan)

^c PREFECTURAL UNIVERSITY OF KUMAMOTO   (Japan)

Author keywords

CLA; Furan type fatty acid; Immunoglobulin; Spleen lymphocytes

Indexed keywords

EDIBLE OIL; IMMUNOGLOBULIN; LINOLEIC ACID;

ANIMAL; ARTICLE; BIOSYNTHESIS; CYTOLOGY; DOSE RESPONSE; DRUG EFFECT; LYMPHOCYTE; MALE; METABOLISM; RAT; SPLEEN; SPRAGUE DAWLEY RAT;

ANIMALS; DIETARY FATS, UNSATURATED; DOSE-RESPONSE RELATIONSHIP, DRUG; IMMUNOGLOBULINS; LINOLEIC ACID; LYMPHOCYTES; MALE; RATS; RATS, SPRAGUE-DAWLEY; SPLEEN;

EID: 0034296756     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.64.2159     Document Type: Article

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