Research and the clinical dietitian: Perceptions of the research process and preferred routes to obtaining research skills

Journal of the American Dietetic Association

Volumn 100, Issue 10, 2000, Pages 1144-1148

  Slawson, Deborah Leachman ^a,d   Clemens, Linda H ^b   Bol, Linda ^c  

^a Adjunct Faculty   (United States)

^b Dept of Consum Sci and Education   (United States)

^c Dominion   (United States)

^d UNIVERSITY OF MEMPHIS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; DIETETICS; EDUCATION; FOLLOW UP; HUMAN; INFORMATION PROCESSING; RESEARCH; SOCIAL SUPPORT; STANDARD; STATISTICAL ANALYSIS; TEACHER; TIME; TOTAL QUALITY MANAGEMENT;

DATA COLLECTION; DATA INTERPRETATION, STATISTICAL; DIETETICS; FOCUS GROUPS; FOLLOW-UP STUDIES; HUMANS; MENTORS; RESEARCH; SOCIAL SUPPORT; TIME FACTORS; TOTAL QUALITY MANAGEMENT;

EID: 0034293220     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(00)00336-9     Document Type: Article

References (20)

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