The 1999 Scope of Practice for Diabetes Educators and the Standards of Practice for Diabetes Educators

The Diabetes Educator

Volumn 26, Issue 3, 2000, Pages 519-525

[No Author Info available]

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; DIABETES MELLITUS; DIETETICS; EDUCATION; HUMAN; NURSE; ORGANIZATION AND MANAGEMENT; PATIENT EDUCATION; PRACTICE GUIDELINE; PROFESSIONAL PRACTICE; WORK;

DIABETES MELLITUS; DIETETICS; HUMANS; JOB DESCRIPTION; NURSE CLINICIANS; PATIENT EDUCATION; PROFESSIONAL AUTONOMY;

EID: 0034188311     PISSN: 01457217     EISSN: None     Source Type: Journal    
DOI: 10.1177/014572170002600316     Document Type: Article

References (17)

1. American Diabetes Association. Standards of medical care for patients with diabetes mellitus. Diabetes Care. 2000;23(suppl 1):532-542.
2. American Dietetic Association. Scope of practice for qualified professionals in diabetes care and education. J Am Diet Assoc. 1995;95:607-608.
3. American Dietetic Association. Nutrition Practice Guidelines for Type 1 and Type 2 Diabetes Mellitus. Chicago: American Dietetic Association; 1996.
4. American Nurses’ Association and American Association of Diabetes Educators. Standards of diabetes nursing. 1998.
5. Bartlett E. At last a definition of patient education [editorial]. Patient Educ Couns. 1985;7:323-324.
6. Brookfield SD. Understanding and Facilitating Adult Learning. San Francisco: Jossey-Bass; 1986.
7. Dunst C, Trivette C, Deal A. Enabling and empowering families: principles and guidelines for practice. Cambridge, Mass: Brookline Books; 1988.
8. Franz MJ, Splett PL, Monk A, et al. Cost-effectiveness of medical nutrition therapy provided by dietitians for persons with non-insulindependent diabetes mellitus. J Am Diet Assoc. 1995;95:1018-1024.
9. Funnell MA, ed. A Core Curriculum for Diabetes Education. 3rd ed. Chicago: American Association of Diabetes Educators; 1998.
10. Green LW, Kreuter MW. Health Promotion Planning: An Educational and Environmental Approach. 2d ed. Mountain View, Calif: Mayfield Publishing Co; 1991.
11. Kulkarni K, Castle G, Gregory R, et al. Nutrition practice guidelines for type 1 diabetes mellitus positively affect dietitian practices and patient outcomes. J Am Diet Assoc. 1998;98:62-70.
12. National standards for diabetes self-management education programs and American Diabetes Association review criteria. Diabetes Care. 1999;22(suppl 1):S11-S114.
13. Peeples M, Mulcahy K. Diabetes education outcomes and measurements. AADE News. 1999;6:4-5.
14. Redman BK. The Process of Patient Education. 6th ed. St. Louis: CV Mosby; 1988.
15. Report of the ADA Task Force on the clarification of the roles and responsibilities in providing diabetes self-management education. Diabetes Spectrum. 1997;10:155-158.
16. Report of the Task Force on the delivery of self-management education and medical nutrition therapy. Diabetes Spectrum. 1999;12(1):44-47.
17. Van Hoozer HL. The Teaching Process: Theory and Practice in Nursing. East Norwalk, Conn: Appleton and Lange; 1987.