Influence of biochrome® on the response of metabolic hormones in PEMS-infected poults

Poultry Science

Volumn 79, Issue 5, 2000, Pages 661-668

  Doerfler, R E ^a   Edens, F W ^a   McMurtry, J P ^b   Qureshi, M A ^a   Parkhurst, C R ^a   Havenstein, G B ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Chromium; Enteritis; Hormone; Mortality; Poult

Indexed keywords

AMINO ACID; CHROMIUM; GLUCAGON; INSULIN; LIOTHYRONINE; NICOTINIC ACID DERIVATIVE; SOMATOMEDIN B; SOMATOMEDIN C; THYROXINE;

AGE; ANIMAL; ANIMAL DISEASE; ARTICLE; BIRD DISEASE; BLOOD; BODY WEIGHT; ENTERITIS; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; INTESTINE; METABOLISM; MORTALITY; PATHOPHYSIOLOGY; RADIOIMMUNOASSAY; RANDOMIZATION; SYNDROME; TURKEY (BIRD);

AGE FACTORS; AMINO ACIDS; ANIMALS; BLOOD GLUCOSE; BODY WEIGHT; CHROMIUM; ENTERITIS; FEMALE; GLUCAGON; INSULIN; INSULIN-LIKE GROWTH FACTOR I; INSULIN-LIKE GROWTH FACTOR II; INTESTINES; NICOTINIC ACIDS; POULTRY DISEASES; RADIOIMMUNOASSAY; RANDOM ALLOCATION; SYNDROME; THYROXINE; TRIIODOTHYRONINE; TURKEYS;

EID: 0034184114     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/79.5.661     Document Type: Article

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