Immune System Dysfunction during Exposure to Poult Enteritis and Mortality Syndrome Agents

Poultry Science

Volumn 76, Issue 4, 1997, Pages 564-569

  Qureshi, M A ^a   Edens, F W ^a   Havenstein, G B ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

Author keywords

Immune dysfunction; Poult; Poult Enteritis and Mortality Syndrome

Indexed keywords

PHYTOHEMAGGLUTININ;

AGING; ANIMAL; ANIMAL DISEASE; ANTIBODY PRODUCTION; ARTICLE; ATROPHY; BIRD DISEASE; BODY WEIGHT; BURSA FABRICII; CELLULAR IMMUNITY; ENTERITIS; ERYTHROCYTE; FEMALE; IMMUNE SYSTEM; IMMUNOLOGY; LYMPHOCYTE ACTIVATION; MORTALITY; ORGAN SIZE; PATHOLOGY; PATHOPHYSIOLOGY; PHYSIOLOGY; SHEEP; SPLEEN; SYNDROME; THYMUS; TIME; TURKEY (BIRD);

AGING; ANIMALS; ANTIBODY FORMATION; ATROPHY; BODY WEIGHT; BURSA OF FABRICIUS; ENTERITIS; ERYTHROCYTES; FEMALE; IMMUNE SYSTEM; IMMUNITY, CELLULAR; LYMPHOCYTE ACTIVATION; ORGAN SIZE; PHYTOHEMAGGLUTININS; POULTRY DISEASES; SHEEP; SPLEEN; SYNDROME; THYMUS GLAND; TIME FACTORS; TURKEYS;

EID: 0031116450     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/76.4.564     Document Type: Article

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