A comparative study of dietary intake among urban Japanese and Chinese aged 50 ~ 79

Environmental Health and Preventive Medicine

Volumn 5, Issue 1, 2000, Pages 18-24

  Wang, Da Hong ^a   Li, Jiong ^b   Kira, Shohei ^a  

^a OKAYAMA UNIVERSITY MEDICAL SCHOOL   (Japan)

^b FUDAN UNIVERSITY   (China)

Author keywords

Food items; Middle aged and elderly; Nutrient intake; Urban Japanese and Chinese

Indexed keywords

ADULT; AGED; ARTICLE; CALORIC INTAKE; CHINESE; DIETARY INTAKE; FAT INTAKE; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; RACE DIFFERENCE; URBAN POPULATION; VITAMIN INTAKE;

EID: 0034119428     PISSN: 1342078X     EISSN: None     Source Type: Journal    
DOI: 10.1265/ehpm.2000.18     Document Type: Article

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