Far-infrared irradiation-induced injuries to Escherichia coli at below the lethal temperature

Journal of Industrial Microbiology and Biotechnology

Volumn 24, Issue 1, 2000, Pages 19-24

  Sawai, J ^a   Sagara, K ^b,e   Kasai, S ^b,f   Igarashi, H ^c   Hashimoto, A ^d   Kokugan, T ^b   Shimizu, M ^b   Kojima, H ^a  

^a KANAGAWA INSTITUTE OF TECHNOLOGY   (Japan)

^b TOKYO UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (Japan)

^c TOKYO METROPOLITAN INSTITUTE OF PUBLIC HEALTH   (Japan)

^d MIE UNIVERSITY   (Japan)

^e IDEMITSU KOSAN CO LTD   (Japan)

^f Fuji Baking Co Ltd   (Japan)

Author keywords

Antibiotic; Escherichia coli; Infrared radiation; Injured cell; Lethal temperature; Pasteurization

Indexed keywords

ANTIBIOTIC AGENT; BENZATHINE PENICILLIN; CHLORAMPHENICOL; NALIDIXIC ACID; RIFAMPICIN;

ANTIBIOTIC SENSITIVITY; ARTICLE; CELL CULTURE; COLONY FORMING UNIT; ESCHERICHIA COLI; INFRARED RADIATION; NONHUMAN; PASTEURIZATION; RADIATION INJURY; TEMPERATURE SENSITIVITY;

ESCHERICHIA COLI;

EID: 0034102035     PISSN: 13675435     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.jim.2900772     Document Type: Article

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