Dietary docosahexaenoic acid can alter the surface expression of CD4 and CD8 on T cells in peripheral blood

Journal of Agricultural and Food Chemistry

Volumn 48, Issue 4, 2000, Pages 1047-1049

  Sasaki, Taku ^a   Kanke, Yusuke ^a   Nagahashi, Masahito ^a   Toyokawa, Maki ^a   Matsuda, Michiyo ^a   Shimizu, Jun ^a   Misawa, Yoshihisa ^b   Takita, Toshichika ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

^b Harima Chemicals Inc   (Japan)

Author keywords

CD4; CD8; Docosahexaenoic acid; Peripheral blood; Surface expression; T cells

Indexed keywords

CD4 ANTIGEN; CD8 ANTIGEN; DOCOSAHEXAENOIC ACID; EDIBLE OIL; LINOLEIC ACID;

ANIMAL; ANIMAL CELL; ANIMAL EXPERIMENT; ANTIGEN EXPRESSION; ARTICLE; BIOSYNTHESIS; BLOOD; DIETARY INTAKE; DRUG EFFECT; FAT INTAKE; IMMUNOLOGY; LYMPHOCYTE PROLIFERATION; MALE; MOUSE; MOUSE STRAIN; NONHUMAN; T LYMPHOCYTE; WEIGHT GAIN;

ANIMALS; ANTIGENS, CD4; ANTIGENS, CD8; DIETARY FATS, UNSATURATED; DOCOSAHEXAENOIC ACIDS; LINOLEIC ACID; MALE; MICE; MICE, INBRED C57BL; T-LYMPHOCYTES; WEIGHT GAIN;

EID: 0034095397     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990358i     Document Type: Article

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