Production of extracellular protease by Aspergillus tamarii

Journal of Basic Microbiology

Volumn 40, Issue 2, 2000, Pages 75-81

  Boer, Cinthia Gandolfi ^a   Peralta, Rosane Marina ^a  

^a STATE UNIVERSITY OF MARINGÁ   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ACETONE; CASEIN; CULTURE MEDIUM; ENZYME STABILITY; ENZYME SUBSTRATE; ENZYME SYNTHESIS; GELATIN; GLUCOSE; HALF LIFE TIME; MOLECULAR WEIGHT; PH; PROTEIN HYDROLYSIS; PROTEINASE; SDS POLYACRYLAMIDE GEL ELECTROPHORESIS; SUBMERGED FERMENTATION; TEMPERATURE; THERMOSTABILITY;

ASPERGILLUS TAMARII;

EID: 0034075196     PISSN: 0233111X     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1521-4028(200005)40:2<75::AID-JOBM75>3.0.CO;2-X     Document Type: Article

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