메뉴 건너뛰기




Volumn 40, Issue 2, 2000, Pages 370-374

Association of puroindoline sequence type and grain hardness in hard red spring wheat

Author keywords

[No Author keywords available]

Indexed keywords

ALLELE; AMINO ACID SUBSTITUTION; CULTIVAR; FRIABILIN; GENE SEGREGATION; GENETIC CHANGE; GENETIC CROSS; GENETIC DIFFERENCE; GENETIC VARIANCE; GRAIN HARDNESS; PUROINDOLINE A; PUROINDOLINE B;

EID: 0034067730     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2000.402370x     Document Type: Article
Times cited : (111)

References (31)
  • 1
    • 0003497429 scopus 로고
    • Method 39-70A, approved October 1986, revised November 1987 and November 1989, reviewed October 1994. AACC, St. Paul, MN
    • American Association of Cereal Chemists. 1995. Approved methods of the AACC. 9th ed. Method 39-70A, approved October 1986, revised November 1987 and November 1989, reviewed October 1994. AACC, St. Paul, MN.
    • (1995) Approved Methods of the AACC. 9th Ed.
  • 2
    • 0001990640 scopus 로고
    • Review on the significance of starch and protein to wheat kernel hardness
    • Anjum, F.M., and C.E. Walker. 1991. Review on the significance of starch and protein to wheat kernel hardness. J. Sci. Food Agric. 56:1-13.
    • (1991) J. Sci. Food Agric. , vol.56 , pp. 1-13
    • Anjum, F.M.1    Walker, C.E.2
  • 3
    • 0001657337 scopus 로고
    • Inheritance of kernel hardness in spring wheat
    • Baker, R.J. 1977. Inheritance of kernel hardness in spring wheat. Crop Sci. 17:960-962.
    • (1977) Crop Sci. , vol.17 , pp. 960-962
    • Baker, R.J.1
  • 4
    • 0000056556 scopus 로고
    • Relation of several quality characteristics to hardness in two spring wheat populations
    • Baker, R.J., and P.L. Dyck. 1975. Relation of several quality characteristics to hardness in two spring wheat populations. Can. J. Plant Sci. 55:625-627.
    • (1975) Can. J. Plant Sci. , vol.55 , pp. 625-627
    • Baker, R.J.1    Dyck, P.L.2
  • 5
    • 0000541360 scopus 로고
    • Inheritance of kernel hardness in five spring wheat crosses
    • Baker, R.J., and K.A. Sutherland. 1991. Inheritance of kernel hardness in five spring wheat crosses. Can. J. Plant Sci. 71:179-181.
    • (1991) Can. J. Plant Sci. , vol.71 , pp. 179-181
    • Baker, R.J.1    Sutherland, K.A.2
  • 6
    • 0029198613 scopus 로고
    • Assessing genotypic softness in single wheat kernels using starch granule-associated friabilin as a biochemical marker
    • Bettge, A.D., C.F. Morris, and G.A. Greenblatt. 1995. Assessing genotypic softness in single wheat kernels using starch granule-associated friabilin as a biochemical marker. Euphytica 86:65-72.
    • (1995) Euphytica , vol.86 , pp. 65-72
    • Bettge, A.D.1    Morris, C.F.2    Greenblatt, G.A.3
  • 7
    • 0027223990 scopus 로고
    • Complete amino acid sequence of puroindoline, a new basic and cystine-rich protein with a unique tryptophan-rich domain, isolated from wheat endosperm by Triton X-114 phase partitioning
    • Blochet, J.-E., C. Chevalier, E. Forest, E. Pebay-Peyroula, M.-F. Gautier, P. Joudrier, M. Pezolet, and D. Marion. 1993. Complete amino acid sequence of puroindoline, a new basic and cystine-rich protein with a unique tryptophan-rich domain, isolated from wheat endosperm by Triton X-114 phase partitioning. FEBS 329:336-340.
    • (1993) FEBS , vol.329 , pp. 336-340
    • Blochet, J.-E.1    Chevalier, C.2    Forest, E.3    Pebay-Peyroula, E.4    Gautier, M.-F.5    Joudrier, P.6    Pezolet, M.7    Marion, D.8
  • 8
    • 0031911042 scopus 로고    scopus 로고
    • Predicting progeny variance from parental divergence in hard red spring wheat
    • Burkhamer, R.L., S.P. Lanning, R.J. Martens, J.M. Martin, and L.E. Talbert. 1998. Predicting progeny variance from parental divergence in hard red spring wheat. Crop Sci. 38:243-248.
    • (1998) Crop Sci. , vol.38 , pp. 243-248
    • Burkhamer, R.L.1    Lanning, S.P.2    Martens, R.J.3    Martin, J.M.4    Talbert, L.E.5
  • 9
    • 0000202666 scopus 로고
    • Recurrent selection for kernel weight in spring wheat
    • Busch, R.H., and K.D. Kofoid. 1982. Recurrent selection for kernel weight in spring wheat. Crop Sci. 22:568-572.
    • (1982) Crop Sci. , vol.22 , pp. 568-572
    • Busch, R.H.1    Kofoid, K.D.2
  • 12
    • 0029139476 scopus 로고
    • Recurrent selection for grain protein in hard red spring wheat
    • Delzer, B.W., R.H. Busch, and G.A. Hareland. 1995. Recurrent selection for grain protein in hard red spring wheat. Crop Sci. 35:730-735.
    • (1995) Crop Sci. , vol.35 , pp. 730-735
    • Delzer, B.W.1    Busch, R.H.2    Hareland, G.A.3
  • 13
    • 0029768224 scopus 로고    scopus 로고
    • Effects of near-infrared transmission-based selection on maize hardness and the composition of zeins
    • Eyherabide, G.H., J.L. Robutti, and F.S. Boras. 1996. Effects of near-infrared transmission-based selection on maize hardness and the composition of zeins. Cereal Chem. 73:775-778.
    • (1996) Cereal Chem. , vol.73 , pp. 775-778
    • Eyherabide, G.H.1    Robutti, J.L.2    Boras, F.S.3
  • 14
    • 0028406286 scopus 로고
    • Triticum aestivum puroindolines, two basic cystine-rich seed proteins: cDNA analysis and developmental gene expression
    • Gautier, M.F., M.-E. Aleman, A. Guirao, D. Marion, and P. Joudier. 1994. Triticum aestivum puroindolines, two basic cystine-rich seed proteins: cDNA analysis and developmental gene expression. Plant Mol. Biol. 25:43-57.
    • (1994) Plant Mol. Biol. , vol.25 , pp. 43-57
    • Gautier, M.F.1    Aleman, M.-E.2    Guirao, A.3    Marion, D.4    Joudier, P.5
  • 15
    • 0030783659 scopus 로고    scopus 로고
    • A glycine to serine change in puroindoline b is associated with wheat grain hardness and low levels of starch-surface friabilin
    • Giroux, M.J., and C.F. Morris. 1997. A glycine to serine change in puroindoline b is associated with wheat grain hardness and low levels of starch-surface friabilin. Theor. Appl. Genet. 95:857-864.
    • (1997) Theor. Appl. Genet. , vol.95 , pp. 857-864
    • Giroux, M.J.1    Morris, C.F.2
  • 16
    • 0032568572 scopus 로고    scopus 로고
    • Wheat grain hardness results from highly conserved mutations in the friabilin components puroindoline a and b
    • Giroux, M.J., and C.F. Morris. 1998. Wheat grain hardness results from highly conserved mutations in the friabilin components puroindoline a and b. Proc. Natl. Acad. Sci. USA. 95:6262-6266.
    • (1998) Proc. Natl. Acad. Sci. USA. , vol.95 , pp. 6262-6266
    • Giroux, M.J.1    Morris, C.F.2
  • 17
    • 0029168338 scopus 로고
    • The relationship among endosperm texture, friabilin occurrence, and bound polar lipids on wheat starch
    • Greenblatt, G.A., A.D. Bettge, and C.F. Morris. 1995. The relationship among endosperm texture, friabilin occurrence, and bound polar lipids on wheat starch. Cereal Chem. 72:172-176.
    • (1995) Cereal Chem. , vol.72 , pp. 172-176
    • Greenblatt, G.A.1    Bettge, A.D.2    Morris, C.F.3
  • 18
    • 0000744294 scopus 로고
    • A starch granule protein associated with endosperm softness in wheat
    • Greenwell, P., and J.D. Schofield. 1986. A starch granule protein associated with endosperm softness in wheat. Cereal Chem. 63: 379-380.
    • (1986) Cereal Chem. , vol.63 , pp. 379-380
    • Greenwell, P.1    Schofield, J.D.2
  • 19
    • 34250079623 scopus 로고
    • Characterization of the wheat Mr 15000 "grain-softness protein" and analysis of the relationship between its accumulation in the whole seed and grain softness
    • Jolly, C.J., S. Rahman, A.A. Kortt, and T.J.V. Higgins. 1993. Characterization of the wheat Mr 15000 "grain-softness protein" and analysis of the relationship between its accumulation in the whole seed and grain softness. Theor. Appl. Genet. 86:589-597.
    • (1993) Theor. Appl. Genet. , vol.86 , pp. 589-597
    • Jolly, C.J.1    Rahman, S.2    Kortt, A.A.3    Higgins, T.J.V.4
  • 20
    • 0002454406 scopus 로고
    • The study of grain protein control in wheat using whole chromosome substitution lines
    • International Atomic Energy Agency, Vienna, Austria
    • Law, C.N., C.F. Young, J.W.S. Brown, J.W. Snape, and J.W. Worland. 1978. The study of grain protein control in wheat using whole chromosome substitution lines. p. 483-502. In Seed protein improvement by nuclear techniques. International Atomic Energy Agency, Vienna, Austria.
    • (1978) Seed Protein Improvement by Nuclear Techniques , pp. 483-502
    • Law, C.N.1    Young, C.F.2    Brown, J.W.S.3    Snape, J.W.4    Worland, J.W.5
  • 21
    • 0002806175 scopus 로고
    • Structure and function of wheat lipid binding proteins
    • S. Martino al Cimino (ed.) Universita degli studi della tuscia. Viterbo, Italy. 28-30 Sept. 1994. Univ. degli studi della tuscia, Viterbo, Italy
    • Marion, D., M.-F. Gautier, P. Joudrier, M. Ptak, M. Pezolet, E. Forest, D.C. Clark, and W. Broekaert. 1994. Structure and function of wheat lipid binding proteins p. 175-180. In S. Martino al Cimino (ed.) Wheat kernel proteins - Molecular and functional aspects. Universita degli studi della tuscia. Viterbo, Italy. 28-30 Sept. 1994. Univ. degli studi della tuscia, Viterbo, Italy.
    • (1994) Wheat Kernel Proteins - Molecular and Functional Aspects , pp. 175-180
    • Marion, D.1    Gautier, M.-F.2    Joudrier, P.3    Ptak, M.4    Pezolet, M.5    Forest, E.6    Clark, D.C.7    Broekaert, W.8
  • 22
    • 0000391670 scopus 로고
    • Location of genes for kernel properties in the wheat cultivar 'Cheyenne' using chromosome substitution lines
    • E.R. Sears and L.M.S. Sears (ed.) Columbia, MO. 1-6 Aug. 1973. Agric. Exp. Stn., Univ. Missouri, Columbia
    • Mattern, P.J., R. Morris, J.W. Schmidt, and V.A. Johnson. 1973. Location of genes for kernel properties in the wheat cultivar 'Cheyenne' using chromosome substitution lines, p. 703-707. In E.R. Sears and L.M.S. Sears (ed.) Proc. Int. Wheat Genet. Symp., 4th. Columbia, MO. 1-6 Aug. 1973. Agric. Exp. Stn., Univ. Missouri, Columbia.
    • (1973) Proc. Int. Wheat Genet. Symp., 4th. , pp. 703-707
    • Mattern, P.J.1    Morris, R.2    Schmidt, J.W.3    Johnson, V.A.4
  • 24
    • 0000250804 scopus 로고
    • Relation between starch granule protein and endosperm softness in Japanese wheat (Triticum aestivum L.) cultivars
    • Oda, S., K. Komae, and T. Yasui. 1992. Relation between starch granule protein and endosperm softness in Japanese wheat (Triticum aestivum L.) cultivars. Jpn. J. Breed. 42:161-165.
    • (1992) Jpn. J. Breed. , vol.42 , pp. 161-165
    • Oda, S.1    Komae, K.2    Yasui, T.3
  • 25
    • 0025535826 scopus 로고
    • Wheat hardness: Its genetic, structural, and biochemical background, measurement, and significance
    • Y. Pomeranz (ed.) American Association of Cereal Chemists, St. Paul, MN
    • Pomeranz, Y., and P.C. Williams. 1990. Wheat hardness: Its genetic, structural, and biochemical background, measurement, and significance, p. 471-548. In Y. Pomeranz (ed.) Advances in cereal science and technology. Vol. 10. American Association of Cereal Chemists, St. Paul, MN.
    • (1990) Advances in Cereal Science and Technology , vol.10 , pp. 471-548
    • Pomeranz, Y.1    Williams, P.C.2
  • 27
    • 84872636119 scopus 로고
    • An approximate distribution of estimates of variance components
    • Satterthwaite, F.E. 1946. An approximate distribution of estimates of variance components. Biom. Bull. 2:110-114.
    • (1946) Biom. Bull. , vol.2 , pp. 110-114
    • Satterthwaite, F.E.1
  • 28
    • 0026557830 scopus 로고
    • The functions of tryptophan residues in membrane proteins
    • Schiffer, M., C.-H. Chang, and F.J. Stevens. 1992. The functions of tryptophan residues in membrane proteins. Prot. Engin. 5:213-214.
    • (1992) Prot. Engin. , vol.5 , pp. 213-214
    • Schiffer, M.1    Chang, C.-H.2    Stevens, F.J.3
  • 30
    • 84970610806 scopus 로고
    • The inheritance of grain hardness in wheat as measured by the particle size index
    • Symes, K.J. 1965. The inheritance of grain hardness in wheat as measured by the particle size index. Aust. J. Agric. Res. 16:113-123.
    • (1965) Aust. J. Agric. Res. , vol.16 , pp. 113-123
    • Symes, K.J.1
  • 31
    • 0010263408 scopus 로고
    • Selection indices to improve an intermating population of spring wheat
    • Wells, W.C., and K.D. Kofoid. 1986. Selection indices to improve an intermating population of spring wheat. Crop Sci. 26:1104-1109.
    • (1986) Crop Sci. , vol.26 , pp. 1104-1109
    • Wells, W.C.1    Kofoid, K.D.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.