Development of PCR-based markers for a high grain protein content gene from Triticum turgidum ssp. dicoccoides transferred to bread wheat

Crop Science

Volumn 40, Issue 2, 2000, Pages 518-524

  Khan, I A ^a   Procunier, J D ^b   Humphreys, D G ^b   Tranquilli, G ^c   Schlatter, A R ^c   Marcucci Poltri, S ^c   Frohberg, R ^d   Dubcovsky, J ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Cereal Research Centre   (Canada)

^c INSTITUTO NACIONAL DE TECNOLOGÍA AGROPECUARIA INTA   (Argentina)

^d NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALLELE; AMPLIFIED FRAGMENT LENGTH POLYMORPHISM; CULTIVAR; GENE LOCATION; GENE LOCUS; GENE TRANSFER; GENETIC DIFFERENCE; GENETIC MARKER; GENETIC SELECTION; GENOTYPE; GRAIN PROTEIN; HEXAPLOIDY; POLYMERASE CHAIN REACTION; QUANTITATIVE TRAIT; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; TETRAPLOIDY;

EMBRYOPHYTA; TRITICUM AESTIVUM; TRITICUM TURGIDUM;

EID: 0034065106     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2000.402518x     Document Type: Article

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