Liquid Chromatographic Determination of Ochratoxin A in Pure and Adulterated Soluble Coffee Using an Immunoaffinity Column Cleanup Procedure

Journal of Agricultural and Food Chemistry

Volumn 44, Issue 11, 1996, Pages 3564-3569

  Pittet, Alain ^a   Tornare, Dominique ^a   Huggett, Anthony ^a   Viani, Rinantonio ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

Adulteration; Analysis; HPLC; Ochratoxin A; Soluble coffee

Indexed keywords

EID: 0000988750     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9602939     Document Type: Article

References (34)

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