Effect of D-glucose on induction of xylose reductase and xylitol dehydrogenase in Candida tropicalis in the presence of NaCl

Journal of Basic Microbiology

Volumn 40, Issue 3, 2000, Pages 167-175

  Ikeuchi, Tomohiko ^a   Kiritani, Rie ^a   Azuma, Masayuki ^a   Ooshima, Hiroshi ^a  

^a Osaka Prefecture University   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ENZYME ACTIVITY; ENZYME INDUCTION; GLUCOSE; REACTION TIME; SODIUM CHLORIDE; XYLITOL DEHYDROGENASE; XYLOSE REDUCTASE; XYLOSE;

ALDEHYDE REDUCTASE; CANDIDA; CULTURE MEDIA; D-XYLULOSE REDUCTASE; ENZYME INDUCTION; GLUCOSE; SODIUM CHLORIDE; SUGAR ALCOHOL DEHYDROGENASES; XYLITOL; XYLOSE;

EID: 0033931635     PISSN: 0233111X     EISSN: None     Source Type: Journal    
DOI: 10.1002/1521-4028(200007)40:3<167::AID-JOBM167>3.0.CO;2-Y     Document Type: Article

References (16)

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