The nutritional intake of a free-living healthy french population: A four-year follow-up

Journal of Nutrition, Health and Aging

Volumn 4, Issue 2, 2000, Pages 77-80

  Nicolas, A S ^a,b   Faisant, C ^a   Lanzmann Petithory, D ^b   Tome, D ^c   Vellas, B ^a  

^a Serv Univ Psychiat l'Enfant l'A   (France)

^b Groupe Danone   (France)

^c AGROPARISTECH   (France)

Author keywords

Healthy elderly; Longitudinal evaluation; Nutritional intake; Nutritional requirementsS

Indexed keywords

ADULT; AGED; AGING; ANTHROPOMETRY; ARTICLE; CARBOHYDRATE INTAKE; DATA ANALYSIS; DIETARY INTAKE; FEMALE; FOLLOW UP; FRANCE; HUMAN; LONGITUDINAL STUDY; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; POPULATION RESEARCH; PRIORITY JOURNAL; PROTEIN INTAKE; WEIGHT REDUCTION;

EID: 0033919857     PISSN: 12797707     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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