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Volumn 45, Issue 1, 2000, Pages 37-41

Physical properties of sorrel (Hibiscus sabdariffa) seeds

Author keywords

[No Author keywords available]

Indexed keywords

CROPS; FOOD PROCESSING; FRICTION; GRAIN (AGRICULTURAL PRODUCT); HULLS (SEED COVERINGS); PHYSICAL PROPERTIES; SIZE DETERMINATION; WEIGHING;

EID: 0033893987     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0260-8774(00)00039-X     Document Type: Article
Times cited : (48)

References (24)
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    • (1984) Official Methods of Analysis (14th Ed.)
  • 9
    • 0024150596 scopus 로고
    • Traditional food plants
    • FAO Rome: Food and Agriculture Organization
    • FAO (1988). Traditional food plants. Food and Nutrition Paper 42. Rome: Food and Agriculture Organization.
    • (1988) Food and Nutrition Paper , vol.42
  • 11
    • 0007635236 scopus 로고
    • Grain drying theory IV. The effect of air flow rate on drying index
    • Henderson, S. M., & Pabis, S. (1962) Grain drying theory IV. The effect of air flow rate on drying index. Journal of Agricultural Engineering Research, 7 (2), 85-89.
    • (1962) Journal of Agricultural Engineering Research , vol.7 , Issue.2 , pp. 85-89
    • Henderson, S.M.1    Pabis, S.2
  • 16
    • 0012655241 scopus 로고
    • Some physical properties of cocoa pods in relation to primary processing
    • Maduako J.N., Faborode M.O. Some physical properties of cocoa pods in relation to primary processing. Ife Journal of Technology. 2:1990;1-7.
    • (1990) Ife Journal of Technology , vol.2 , pp. 1-7
    • Maduako, J.N.1    Faborode, M.O.2
  • 17
    • 85024995350 scopus 로고
    • Thermal properties of beef loaf produced in food service systems
    • McProud L.M., Lund D.B. Thermal properties of beef loaf produced in food service systems. Journal of Food Science. 48:1983;677-680.
    • (1983) Journal of Food Science , vol.48 , pp. 677-680
    • McProud, L.M.1    Lund, D.B.2
  • 18
    • 0742279628 scopus 로고
    • Vegetable crop diversification and the place of traditional species in the tropics
    • In L. Guarino, Traditional African Vegetables. Promoting the conservation and use of underutilized and neglected crops, Number 16 29-31 August ICRAF-HQ, Nairobi, Kenya. Institute of Plant Genetics and Crop Research, Gatersleben/International Plant Genetic Resources Institute, Rome
    • Mnzava, N. A. (1997). Vegetable crop diversification and the place of traditional species in the tropics. In L. Guarino, Traditional African Vegetables. Promoting the conservation and use of underutilized and neglected crops, Number 16. Proceedings of the IPGRI International Workshop on Genetic Resources of Traditional Vegetables in Africa: Conservation and Use, 29-31 August 1995, ICRAF-HQ, Nairobi, Kenya. Institute of Plant Genetics and Crop Research, Gatersleben/International Plant Genetic Resources Institute, Rome, pp. 1-15.
    • (1995) Proceedings of the IPGRI International Workshop on Genetic Resources of Traditional Vegetables in Africa: Conservation and Use , pp. 1-15
    • Mnzava, N.A.1
  • 21
    • 0033137518 scopus 로고    scopus 로고
    • Selected physical, mechanical and aerodynamic properties of African breadfruit Treculia africana seeds
    • Omobuwajo T.O., Akande E.A., Sanni L.A. Selected physical, mechanical and aerodynamic properties of African breadfruit Treculia africana seeds. Journal of Food Engineering. 40:1999;241-244.
    • (1999) Journal of Food Engineering , vol.40 , pp. 241-244
    • Omobuwajo, T.O.1    Akande, E.A.2    Sanni, L.A.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.