Transformations of ascorbigen in vivo into ascorbigen acid and 1-deoxy-1-(indol-3-yl)ketoses

Food Chemistry

Volumn 71, Issue 4, 2000, Pages 469-474

  Reznikova, M I ^a   Korolev, A M ^a   Bodyagin, D A ^a   Preobrazhenskaya, M N ^a  

^a GAUSE INSTITUTE OF NEW ANTIBIOTICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

ASCORBIC ACID; ASCORBIGEN; ASCORBIGEN ACID; KETOSE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIGESTION; FOOD ANALYSIS; FOOD COMPOSITION; FOOD PROCESSING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIVER METABOLISM; MALE; MOUSE; NONHUMAN;

BOVINAE;

EID: 0033825304     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(00)00174-6     Document Type: Article

References (12)

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