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Volumn 21, Issue 14, 2000, Pages 2940-2943
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Improved detection of amylase activity by sodium dodecyl sulfate-polyacrylamide gel electrophoresis with copolymerized starch
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Author keywords
Amylase; Copolymerized starch; Electrophoresis; Sodium dodecyl sulfate polyacrylamide gel electrophoresis; Zymogram
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Indexed keywords
AMYLASES;
CHELATION;
ELECTROPHORESIS;
MOLECULAR MASS;
SODIUM DODECYL SULFATE;
SULFUR COMPOUNDS;
AMYLASE ACTIVITY;
CHELATING AGENT;
COPOLYMERIZED STARCH;
ELECTROPHORETIC SEPARATIONS;
MASS DETERMINATION;
POLYACRYLAMIDE GELS;
SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS;
SODIUM DODECYL SULPHATE;
VERY LOW TEMPERATURES;
ZYMOGRAMS;
STARCH;
AMYLASE;
STARCH;
ARTICLE;
CHELATION;
ENZYME ACTIVITY;
ENZYME ANALYSIS;
HYDROLYSIS;
MOLECULAR WEIGHT;
POLYACRYLAMIDE GEL ELECTROPHORESIS;
POLYMERIZATION;
ZYMOGRAPHY;
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EID: 0033811122
PISSN: 01730835
EISSN: None
Source Type: Journal
DOI: 10.1002/1522-2683(20000801)21:14<2940::AID-ELPS2940>3.0.CO;2-S Document Type: Article |
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Times cited : (27)
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References (15)
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