메뉴 건너뛰기




Volumn 48, Issue 9, 2000, Pages 4428-4431

Residues of spinosad in meat, milk, and eggs

Author keywords

Beef; Chicken; Eggs; Meat; Milk; Residues; Spinosad; Spinosyn

Indexed keywords

FAT; INSECTICIDE; MACROLIDE; MILK; PESTICIDE RESIDUE; SPINOSAD; SPINOSYN A; SPINOSYN D; UNCLASSIFIED DRUG;

EID: 0033805357     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0004457     Document Type: Article
Times cited : (12)

References (6)
  • 1
    • 0000829838 scopus 로고    scopus 로고
    • Fed. Regist. 1999, 64 (184), 51451-51460.
    • (1999) Fed. Regist. , vol.64 , Issue.184 , pp. 51451-51460
  • 4
    • 0000265185 scopus 로고    scopus 로고
    • Determination of the naturally derived insect control agent spinosad and its metabolites in meat, milk, cream, and eggs by high-performance liquid chromatography with ultraviolet detection
    • West, S. D.; Turner, L. G. Determination of the naturally derived insect control agent spinosad and its metabolites in meat, milk, cream, and eggs by high-performance liquid chromatography with ultraviolet detection. J. Agric. Food Chem. 1998, 46, 4620-4627.
    • (1998) J. Agric. Food Chem. , vol.46 , pp. 4620-4627
    • West, S.D.1    Turner, L.G.2
  • 5
    • 33847531522 scopus 로고    scopus 로고
    • Determination of spinosad and its metabolites in food and environmental matrices -Part I: HPLC with UV detection
    • in press
    • West, S. D.; Yeh, L. T.; Turner, L. G.; Schwedler, D. A.; Thomas, A. D.; Duebelbeis, D. O. Determination of spinosad and its metabolites in food and environmental matrices -Part I: HPLC with UV detection. J. Agric. Food Chem. 2000, in press.
    • (2000) J. Agric. Food Chem.
    • West, S.D.1    Yeh, L.T.2    Turner, L.G.3    Schwedler, D.A.4    Thomas, A.D.5    Duebelbeis, D.O.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.