Production of xylitol in cell recycle fermentations of Candida tropicalis

Biotechnology Letters

Volumn 22, Issue 20, 2000, Pages 1625-1628

  Choi, Jin Ho ^a   Moon, Kwan Hoon ^a   Ryu, Yeon Woo ^b   Seo, Jin Ho ^a  

^a Seoul National University   (South Korea)

^b Ajou University   (South Korea)

Author keywords

Candida tropicalis; Cell recycle; Xylitol; Xylose

Indexed keywords

GLUCOSE; XYLITOL; XYLOSE;

ANALYTIC METHOD; ARTICLE; CANDIDA TROPICALIS; CELL CYCLE; FERMENTATION; NONHUMAN; VOLUMETRY;

CANDIDA TROPICALIS;

EID: 0033778196     PISSN: 01415492     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1005693427389     Document Type: Article

References (11)

1. Continuous fermentation of a supplemented whey permeate medium with immobilized Streptococcus salivarius subsp
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3. Food technological evaluation of xylitol
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5. Analysis and optimization of a two-substrate fermentation for xylitol production using Candida tropicalis
6. Enhancement of xylitol yield by xylitol dehydrogenase defective mutant of Pichia Stipitis
7. Characterization of two-substrate fermentation processes for xylitol production using recombinant Saccharomyces cerevisiae containing xylose reductase gene
8. Xylitol and oral health
9. Xylitol production from D-xylose by Candida guilliermondii
10. Effects of arabinose on xylitol fermentation by Candida parapsilosis
11. D-glucose feeding for improvement of xylitol productivity from D-xylose using Candida tropicalis immobilized on a non-woven fabric