Role of smoking and diet in the cross-cultural variation in lung-cancer mortality: The seven countries study

International Journal of Cancer

Volumn 88, Issue 4, 2000, Pages 665-671

  Mulder, Ina ^a   Jansen, Margje C J F ^a,b   Smit, Henritte A ^a   Jacobs Jr , David R ^c   Menotti, Alessandro ^c   Nissinen, Aulikki ^d,e   Fidanza, Flaminio ^f   Kromhout, Daan ^a  

^a NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c UNIVERSITY OF MINNESOTA   (United States)

^d UNIVERSITY OF EASTERN FINLAND   (Finland)

^e KUOPIO UNIVERSITY HOSPITAL   (Finland)

^f UNIVERSITY OF PERUGIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CANCER MORTALITY; CANCER RISK; CIGARETTE SMOKING; COHORT ANALYSIS; CONTROLLED STUDY; CULTURAL FACTOR; DIETARY INTAKE; EUROPE; FAT INTAKE; FRUIT; HUMAN; JAPAN; LUNG CARCINOMA; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK FACTOR; UNITED STATES; VEGETABLE;

ADULT; AGED; COHORT STUDIES; CROSS-CULTURAL COMPARISON; DIET; DIET RECORDS; EUROPE; HUMANS; JAPAN; LUNG NEOPLASMS; MALE; MIDDLE AGED; POISSON DISTRIBUTION; PREVALENCE; QUESTIONNAIRES; REGRESSION ANALYSIS; RISK FACTORS; SMOKING; UNITED STATES;

EID: 0033766120     PISSN: 00207136     EISSN: None     Source Type: Journal    
DOI: 10.1002/1097-0215(20001115)88:4<665::AID-IJC23>3.0.CO;2-Q     Document Type: Article

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