Taste(s) and olfaction(s) in fish: a review of spezialized sub-systems and central integration

Pflugers Archiv European Journal of Physiology

Volumn 439, Issue 7, 2000, Pages R178-R180

  Kotrschal, Kurt ^a  

^a UNIVERSITY OF VIENNA   (Austria)

Author keywords

Bile; Olfactory tracts; Solitary chemosensory cells; Taste buds; Telencephalon

Indexed keywords

BILE ACID; PHEROMONE;

ANIMAL BEHAVIOR; BRAIN FUNCTION; CENTRAL INTEGRATION; FISH; FOREBRAIN; NONHUMAN; OLFACTORY TRACT; PRIORITY JOURNAL; REVIEW; SMELLING; TASTE; TASTE BUD; ANIMAL; BRAIN; ODOR; PHYSIOLOGY;

ANIMALS; BRAIN; FISHES; SMELL; TASTE;

EID: 0033627908     PISSN: 00316768     EISSN: 14322013     Source Type: Journal    
DOI: 10.1007/BF03376564     Document Type: Review

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