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Volumn 20, Issue 10, 1999, Pages 1159-1164
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Retention characteristics of various proteins in flow field-flow fractionation: Effects of pH, ionic strength, and denaturation
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Author keywords
[No Author keywords available]
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Indexed keywords
BOVINE SERUM ALBUMIN;
PROTEIN;
ARTICLE;
CONFORMATIONAL TRANSITION;
DENATURATION;
ENZYME SPECIFICITY;
ENZYME STRUCTURE;
FIELD FLOW FRACTIONATION;
HYDRODYNAMICS;
IONIC STRENGTH;
MOLECULAR WEIGHT;
PH MEASUREMENT;
PROTEIN ANALYSIS;
SOLUBILITY;
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EID: 0033589275
PISSN: 02532964
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (16)
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References (23)
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