Characterization of carbohydrates using highly fluorescent 2- aminobenzoic acid tag following gel electrophoresis of glycoproteins

Analytical Biochemistry

Volumn 275, Issue 2, 1999, Pages 236-242

  Anumula, Kalyan R ^a   Du, Ping ^a  

^a GLAXOSMITHKLINE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; AMMONIUM HYDROXIDE; ELECTROPHORESIS; FLUORESCENCE; FLUORINE COMPOUNDS; GLUCOSE; GLYCOPROTEINS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MAPPING; OLIGOSACCHARIDES;

2-AMINOBENZOIC ACID; ANION EXCHANGE CHROMATOGRAPHY; FLUORESCENT LABELS; GEL ELECTROPHORESIS; MONOSACCHARIDE COMPOSITION; POLYACRYLAMIDE GEL ELECTROPHORESIS; POLYVINYLIDENE FLUORIDE MEMBRANES; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

ASCORBIC ACID;

ANTHRANILIC ACID; GLYCOPROTEIN; GLYCOSIDASE; OLIGOSACCHARIDE;

ANALYTIC METHOD; ARTICLE; CARBOHYDRATE ANALYSIS; DERIVATIZATION; GEL ELECTROPHORESIS; HYDROLYSIS; PRIORITY JOURNAL; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 0033571578     PISSN: 00032697     EISSN: None     Source Type: Journal    
DOI: 10.1006/abio.1999.4323     Document Type: Article

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