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Journal of Supercritical Fluids

Volumn 16, Issue 1, 1999, Pages 21-26

Measurement of the solubility of carbon dioxide in milk at high pressures

(2) Tomasula, P M a Boswell, R T a

a EASTERN REGIONAL RESEARCH CENTER (United States)

Author keywords

Casein; CO2; Proteins; Solubility data; Solubility measurements

Indexed keywords

CARBON DIOXIDE; CASEIN; MILK;

ACCURACY; ARTICLE; DISSOLUTION; FOOD PROCESSING; HYPERBARISM; PRECIPITATION; PROTEIN STABILITY; SOLUBILITY; TEMPERATURE DEPENDENCE;

EID: 0033567553 PISSN: 08968446 EISSN: None Source Type: Journal
DOI: 10.1016/S0896-8446(99)00019-4 Document Type: Article

Times cited : (23)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.